GregsListDC™
Nowhere to go? Know where to go!™


Learn about the history and production of Cognac, Armagnac, Bas Armagnac, Brandy, and Grappa from Wine & Beverage Director Scott Clime as you taste 10 of these spirits, including rare and unique selections. Lunch will be provided.
For reservations, please contact Jillian Zins at jillian@passionfoodhospitality.com or 2020.408.0201.