Prix-Fixe Pre-Valentine's Day Dinner

Ris

Submitted by Anita on June 8, 2010 - 8:48pm

Venue Address: 

2275 L Street NW

Washington, DC 20037

United States

See map: Google Maps

www.risdc.com

Valentine’s Day at RIS

Prix Fixe Menu Paired with Wines & Beers

A special four course prix fixe pairing menu available the weekend prior to and leading up to Valentine’s Day.  Included are market fresh favorites from Chef/Owner Ris Lacoste paired with the choice between handpicked wines or beers chosen by resident sommelier Leah Cheston.  The menu showcases the dynamic palatability of both wine and beer, making a perfect night out for any discerning couple.  The menu will include:

Lobster Bisque
Schneider Weisse Original Hefeweizen, Schneider & Sohn, Germany
Fougeray de Beauclair Crémant de Bourgogne Rosé, Burgundy, France, NV

Fried Scallop, Classically with tartare sauce, cole slaw and potato sticks
St. Feuillien Saison, Farmhouse Ale, Brasserie St. Feuillien, Belgium

                                Elk Cove Pinot Blanc, Willamette Valley, Oregon, 2008

Filet of Beef on blue cheese toast with caramelized onions, wild mushrooms
and red wine sauce
Troubadour Obscura, Export Stout, Brouwerij De Musketiers, Belgium

                                Juan Benegas Malbec, Mendoza, Argentina, 2009

 Chocolate and Raspberry Crème Brulêe Bread Pudding     
 St. Louis Framboise, Fruit Lambic, Van Honsebrouck, Belgium

                                 Taylor Fladgate Port, 10 Year Tawny, Portugal  

When              Friday, February 10 – Tuesday, February 14

                        Beginning at 5pm each day
 

Cost: $65.00; with either wine or beer pairings $95.00; exclusive of tax and gratuity

Reservations recommended by calling (202) 730-2500 or online at www.risDC.com